Campus Cafeteria & Dining

Spacious canteen serving freshly prepared breakfast, lunch, and refreshments at affordable government-regulated tariffs.

Food & Nutrition

Hygienic Campus Dining

A spacious modern canteen functions centrally inside the campus, catering to the culinary needs of day scholars, hostellers, faculty members, and visiting guests.

Both Vegetarian and Non-Vegetarian food varieties are prepared daily using fresh ingredients under clean, regulated conditions. Diverse meal schedules are maintained throughout the academic day.

Morning Breakfast

Idli, Dosa, Pongal, Poori, Vada, and Filter Tea/Coffee.

Afternoon Lunch

Wholesome Traditional Thali Meals, Variety Rice, and Biryani specials.

Evening Refreshments

Fresh Bakery items, hot savory snacks, fruit juices, and beverages.